Shellfish Allergy
Shellfish encompass marine animals with shells such as shrimp lobster and crab as well as mollusks like scallops and squid.
Shellfish allergy. The latter can take hours to days to appear. Visit your doctor to discover what is causing your allergy. If youre allergic to shellfish you need to avoid all shellfish or risk a potentially severe allergic reaction such as anaphylaxis.
What is a shellfish allergy. The manifestations of shellfish allergy vary widely but it tends to be more severe than. Tightness in throat hoarse voice.
Some people are allergic to all shellfish but others are only allergic to certain species. Shellfish allergy is a common but potentially serious food allergy. The consequences of eating allergenic shellfish can be very different.
Shellfish allergy is of increasing concern as its prevalence has risen in recent years. Stay out of the kitchen. More than one part of the body might be involved.
It is estimated that 01 per cent of all children in Europe are allergic. Many advances have been made in allergen characterization. Allergic reactions to shellfish which comprises the groups of crustaceans and molluscs can generate clinical symptoms ranging from mild urticaria and oral allergy syndrome to life-threatening anaphylactic reactions.
The best way to manage a shellfish or fish allergy is to avoid the food to which you are allergic. Even a small amount of food is sufficient to trigger allergy symptoms. Allergic reactions can be unpredictable and even very small amounts of shellfish can cause one.